tag:blogger.com,1999:blog-5645565425975572299.post863289256586746084..comments2023-10-06T04:58:58.906-04:00Comments on Dropped Stitches: Swiss Steak DeliciousnessErin Wallacehttp://www.blogger.com/profile/14740698417495064304noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-5645565425975572299.post-70587658191966647112010-03-05T14:02:04.876-05:002010-03-05T14:02:04.876-05:00Thanks for sharing this Erin... It's a lot li...Thanks for sharing this Erin... It's a lot like how I make beef stew. This has tomatoes where BS has potatoes. I'll have to try this.<br /><br />Thanks again my friend!Corahttps://www.blogger.com/profile/11017358295216513868noreply@blogger.comtag:blogger.com,1999:blog-5645565425975572299.post-78269106850490410942010-03-04T09:17:01.691-05:002010-03-04T09:17:01.691-05:00Hey all - addinsome notes to the main post. A sma...Hey all - addinsome notes to the main post. A small can is 14.5 oz, and the veg oil is to brown the meat. When using a pressure cooker, you have to make sure that adequate oil is used in browning the meat as you will have a HUGE sticky mess that is difficult to clean afterwards if you don't.Erin Wallacehttps://www.blogger.com/profile/14740698417495064304noreply@blogger.comtag:blogger.com,1999:blog-5645565425975572299.post-10741938482632228802010-03-04T08:54:01.195-05:002010-03-04T08:54:01.195-05:00I'd really like to make this? Could you let m...I'd really like to make this? Could you let me know what a "small can" of diced tomatoes is? 14/5 oz? Thanks so much- this recipe sounds so good!Kittyhttps://www.blogger.com/profile/17161686498188117330noreply@blogger.comtag:blogger.com,1999:blog-5645565425975572299.post-7120067035653149302010-03-03T22:24:54.906-05:002010-03-03T22:24:54.906-05:00Sounds Great! The directions didn't say what y...Sounds Great! The directions didn't say what you use the vegetable oil for. I'm guessing while browning the meat in the skillet.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5645565425975572299.post-48548140946475910142010-03-03T19:33:18.928-05:002010-03-03T19:33:18.928-05:00Okay, so it's a bit like a beef stew. Tasty!Okay, so it's a bit like a beef stew. Tasty!Denise | Chez Danissehttps://www.blogger.com/profile/06418226690328176970noreply@blogger.comtag:blogger.com,1999:blog-5645565425975572299.post-33910348046435544562010-03-03T12:36:56.321-05:002010-03-03T12:36:56.321-05:00Sounds so good!Sounds so good!Maiden Janehttps://www.blogger.com/profile/09714005634771057441noreply@blogger.comtag:blogger.com,1999:blog-5645565425975572299.post-48334035928775179092010-03-03T12:27:35.325-05:002010-03-03T12:27:35.325-05:00mmmm sounds really good and to something similar t...mmmm sounds really good and to something similar that I cook sometimes..all those flavoursTorhild Reidardatterhttps://www.blogger.com/profile/02297428510492983935noreply@blogger.comtag:blogger.com,1999:blog-5645565425975572299.post-91535074382196183332010-03-03T12:11:57.410-05:002010-03-03T12:11:57.410-05:00Yum Yum I havent had that in many many years. Not ...Yum Yum I havent had that in many many years. Not since my grandma passed, I so Miss Good ol home cookingMaryhttps://www.blogger.com/profile/05904634078635552185noreply@blogger.com